Limited regular dinner menu available at counter and bar only from 5-10pm.

Prix Fixe Valentine Dinner

Choice of: Appetizer, Entree & Dessert

$75 per person

Seatings from 5 to 10pm

Menu subject to change without notice.

APPETIZER
(choose one)

Taquitos de Atun
sushi grade tuna taquitos, soy, ginger, jalapeno, wonton shells

Coctel de Mariscos
chilled seafood, tomato, yuzu, orange, cilantro, tomato, purple boniato chips

Tartara de Carne
beef tartare, black truffle vinaigrette, capers, shallot, mustard, mojo crostini

Guacamole con Frutas
hass avocado, lime, cilantro, tomato, onion, pomegranate, mango pineapple

MAIN COURSE
(choose one)

Robalo con Aioli de Salsa Verde
pan roasted branzino filet, caper-green olive salsa verde, poached asparagus

Torre de Quinoa y Boniato
quinoa, sweet potato, avocado, pumpkin pepitas, beet vinaigrette

Filete de Res
oven roasted filet mignon, sweet potato-chipotle gratin, asparagus, red wine reduction

Pappardelle con Rabo Encendido
house made pappardelle, cuban style braised oxtail, manchego cheese

Mariscada
shrimp, clams, mussels, fish, seafood broth-cream sauce

DESSERT
(choose one)

Torta de Queso
amaretto cheesecake

Churros
churros, dulce de leche

Chocolate Brownie
with vanilla ice cream

Key Lime Pie